Rice Flour
Rice flour can be used to thicken sauces or bind meat mixtures. It is also often used in Thai desserts or to replace wheat flour in any gluten free dessert.
Qualification :
- Gluten-Free
- Cholesterol Free
- No Preservatives
- No Added Sugar
Rice flour can be used to thicken sauces or bind meat mixtures. It is also often used in Thai desserts or to replace wheat flour in any gluten free dessert.
