Tom Yum Soup with Prawns

Experience the bold and invigorating flavors of Tom Yum Goong, a classic Thai soup that perfectly balances heat, sourness, and umami. This aromatic dish features succulent shrimp simmered in a fragrant broth infused with fresh herbs such as lemongrass, galangal, and kaffir lime leaves, creating a delightful explosion of flavors. A touch of lime juice and chili adds the signature tang and spice that make this soup a favorite among Thai cuisine enthusiasts. Perfect as a starter or a main course, Tom Yum Goong is not just a meal; it’s a culinary adventure that brings the vibrant essence of Thailand to your table.

10 mins

2-3 persons