THAI-CHOICE

     
 

BAKED SCALLOP WITH ROASTED CHILLI PASTE


Dear Gerard, This is one of our Fusion recipe, if you like Scallops, try it with Thai-Choice Roasted Chilli Paste for a savoury combination !

Ingredients

  • Scallops with the shells 8 scallops
  • Mayonnaise 1/3 cup
  • Thai-Choice Roasted Chili Paste 1 to 2 Tbsp to taste
  • Roasted Sesame Seeds optional

Directions

  1. Cut the scallops from the shell, rinse and dry them with tissue paper.
  2. Place the scallops back on the shell.
  3. Spoon 1 or 2 tsp of the mixture of mayonnaise and Thai-Choice Roasted Chili Paste on the top of each scallop.
  4. Lay the shell on a baking tray and bake for 10 minutes at 200?C
  5. Sprinkle with sesame seed on top, optional. 







 
     
     
 

BAKED SCALLOP WITH ROASTED CHILLI PASTE

Dear Gerard, This is one of our Fusion recipe, if you like Scallops, try it with Thai-Choice Roasted Chilli Paste for a savoury combination !

Ingredients

  • Scallops with the shells 8 scallops
  • Mayonnaise 1/3 cup
  • Thai-Choice Roasted Chili Paste 1 to 2 Tbsp to taste
  • Roasted Sesame Seeds optional

Directions

  1. Cut the scallops from the shell, rinse and dry them with tissue paper.
  2. Place the scallops back on the shell.
  3. Spoon 1 or 2 tsp of the mixture of mayonnaise and Thai-Choice Roasted Chili Paste on the top of each scallop.
  4. Lay the shell on a baking tray and bake for 10 minutes at 200?C
  5. Sprinkle with sesame seed on top, optional. 

 
     
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