THAI-CHOICE

Rice & Rice Products
Glutinous Rice
Thai-Choice Glutinous Rice is sticky variety of Thai white rice that is mainly consumed in Southeast Asia.  It is eaten as a staple grain and is used to make snacks and sweets. 
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Glutinous Rice (Vacuum Pack)
Thai-Choice Glutinous Rice is sticky variety of Thai white rice that is mainly consumed in Southeast Asia.  It is eaten as a staple grain and is used to make snacks and sweets. 
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Glutinous Rice Flour
Glutinous Rice Flour is made from glutinous rice. It is mostly use in Thai desserts.
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Mixed Thai Jasmine Rice 90% White Rice 10%
Thai-Choice mixed Thai Jasmine Rice 90% White Rice 10% is most delicious when it is cooked soft and fragrant. Adjust the amount of water used over time as shown in the chart as rice loses moisture content over its shelf life. 
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Parboiled Rice
Thai-Choice Parboiled Rice is a very popular variant of Thai white rice that is partially cooked by steaming.  The result is rice that is easy for consumers to prepare and the grains are less sticky.   
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