Ingredients- Thai-Choice Sesame Oil 1/2 tsp
- Thai-Choice Oyster Sauce 60 ml
- Thai-Choice Soy Sauce 1/2 tsp
- Mixed Vegetables (carrot, bean, 400 g
broccoli, mushroom, capsicum) - Vegetable Oil 2 Tbsp
- Water 30 ml
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Directions- Heat vegetable oil in a frying-pan or a wok.
- Add the mixed vegetables, Oyster Sauce, Soy Sauce and water. Stir-fry well until done.
- Before serving, sprinkle with few drops of sesame oil and serve hot with Thai-Choice steamed Jasmine Rice.
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