THAI-CHOICE

     
 

BAKED SCALLOP WITH ROASTED CHILLI PASTE


Dear Gerard, This is one of our Fusion recipe, if you like Scallops, try it with Thai-Choice Roasted Chilli Paste for a savoury combination !

Ingredients

  • Scallops with the shells 8 scallops
  • Mayonnaise 1/3 cup
  • Thai-Choice Roasted Chili Paste 1 to 2 Tbsp to taste
  • Roasted Sesame Seeds optional

Directions

  1. Cut the scallops from the shell, rinse and dry them with tissue paper.
  2. Place the scallops back on the shell.
  3. Spoon 1 or 2 tsp of the mixture of mayonnaise and Thai-Choice Roasted Chili Paste on the top of each scallop.
  4. Lay the shell on a baking tray and bake for 10 minutes at 200 C
  5. Sprinkle with sesame seed on top, optional. 







 
     
     
 

BAKED SCALLOP WITH ROASTED CHILLI PASTE

Dear Gerard, This is one of our Fusion recipe, if you like Scallops, try it with Thai-Choice Roasted Chilli Paste for a savoury combination !

Ingredients

  • Scallops with the shells 8 scallops
  • Mayonnaise 1/3 cup
  • Thai-Choice Roasted Chili Paste 1 to 2 Tbsp to taste
  • Roasted Sesame Seeds optional

Directions

  1. Cut the scallops from the shell, rinse and dry them with tissue paper.
  2. Place the scallops back on the shell.
  3. Spoon 1 or 2 tsp of the mixture of mayonnaise and Thai-Choice Roasted Chili Paste on the top of each scallop.
  4. Lay the shell on a baking tray and bake for 10 minutes at 200 C
  5. Sprinkle with sesame seed on top, optional. 

 
     
Thai-Choice Ingredients

Choose Language

Our Asian Brands

Japan ChoiceVietnamese ChoiceRed ChoiceAsian ChoiceKorean ChoiceThai Select
FacebookTwitterYouTubeInstagramlinkedin